Blog

May 30, 2023

NutriFly – We make flies... the feed of the future

May 30, 2023

The start-up NutriFly produces high-quality proteins, fats and fertilisers from insects. Founder Franco Bargetze uses the black soldier fly for this purpose. We paid Franco a visit.

May 16, 2025

USA – an Old Economy in the seafood sector

A former superpower in the fish and seafood sector has rested on its laurels and is now feeling the consequences.

November 19, 2024

Bridging the Climate Finance Gap in the Seafood Sector

The oceans and their treasures: How can we do better? Discover how targeted investments in aquaculture can drive both ecological and financial success. 🪸

December 18, 2023

Two weeks in Japan: A culinary and cultural odyssey

Dive into the world of the Japanese fish and seafood industry. Discover how Japan blends innovation and tradition on our journey from sushi chains to aquaculture farms.

July 27, 2023

High Seas Treaty: Charting a Course for Ocean Conservation

High Seas Treaty: Protecting 30% of oceans by 2030 with Marine Protected Areas (MPAs). Challenges ahead, but progress being made for a sustainable #Blue Revolution. 🌊🐟

July 14, 2023

#BlueRevolution - Time to take the plunge

The Fish & Seafood sector provides a historically favorable opportunity. Valuations are at the same level as 2013/2014, while companies have been able to strengthen their positions.

April 27, 2023

Three take-aways from NASF 2023

In March 2023, the North Atlantic Seafood Forum took place in Bergen, Norway. Despite anti-business policies in Norway, the conference attracted a record number of participants.